I’m a foodie big-time! I love to cook all types of food. From home made gas station sushi, To bad downtown LA tacos, I’ve tried to cook it all. Now I never said I’m a good cook but I do enjoy trying.
Now dessert is my favorite part of the meal. The decadence, the flavors, the textures all combined into one sweet treat.
Being there hundreds of different treats I have enjoyed, But there’s nothing like a great chocolate chip cookie. The soft but crisp outside of the cookie and sweet warm chocolate morsels just cradle your taste buds.
Now while spending so much more time at home i have time to spruce up my baking skills. I have search the internet and came across so many different recipes. I personally tried myself and nothing special. Still on my quest for the perfect cookie, I though “oh yeah”!
I called my Grandma.
Without further ado,
Fannie Greene’s simple, yet delicious chocolate chip cookie recipe for you to try
1/2 cup of butter
1/2 cup of granulated sugar
1/4 cup of brown sugar packed
2 teaspoons of vanilla extract
one large egg
1 3/4 cups of all purpose flour
half teaspoon of baking soda
half teaspoon of kosher salt
1 cup of semi sweet chocolate chips
now to make you cookies
Preheat your oven to 350°. Microwave the butter for about 40 seconds. It should be completely melted but shouldn’t be hot. In a large bowl mix butter with both sugars until well combined .Stir in vanilla and eggs until well mixed . Add the flour, baking soda, and salt. Mix the dough until all combined. The dough should be soft and a little sticky but not overly sticky. Stir in chocolate chips, Scoop out 1/5 tablespoons of the dough and place 2 inches apart on a baking sheet. Bake for 7 to 10 minutes or until cookies are set, Serve when the cookies are slightly warm.
Please do enjoy this recipe as much as i did as a little girl, and even more as a ‘Big Girl”.
*Now for you nutrition heads I have included the nutrition facts for the cookies. (They are estimates) Serving size one cookie contains calories 138 cal 7% carbohydrates 7 g 6% fat 6 g 9% saturated fat 4 g 20% protein 1 g 2% sodium 109 mg 5% potassium 57 mg 2% sugar 9 g 10% vitamin a 130 you are 3% calcium 10 mg 1% iron 1 mg 6%.
